One of the best Polish restaurants in the region. Expensive but worth the money once in a while. Very good Polish cuisine. Actually if I like Polish cuisine even a little bit, it is thanks to here. Nice deserts, service and wines as well.
The restaurant itself looks great - cool decor, lot's of wood, which gives it a warm feeling:) Service is professional and friendly! Foodwise - everything was great as well - the salmon tartar, asparagus with egg, the pate, and then The Duck (awesome!) and the fish:) Wines were tasty, too. The restaurant has a good location - accessible by different modes of transport and has quite a big parking lot if you decide to come by car. There's a patio with tables, so you can enjoy your food in the sun:) There's a golf course/driving range right next to the restaurant, so you can take a look at it while you're eating or simply enjoy the surrounding greenery. Definitely highly recommended! If I'm ever in Gdynia again, I'd like to go back:)
Kocham to miejsce za jego lokalizację, pyszne , polskie jedzenie, przeprofesjonalną obsługę i tatar z kaczki. Jeżeli chcesz zjeść naprawdę coś pysznego, zdala od gwaru trójmiasta i lansu monciaka to dobrze trafiłeś. Zawsze pyszne ŚWIEŻE ryby przyrządzane na milion sposobów , idealna pierś z kaczki i masa innych mięs oraz fajna , nawet bardzo selekcja win. Polecam
An error has occurred! Please try again in a few minutes